Cold Pressed Wheat Flour

Cold Pressed Wheat Flour

Upgrade your daily meals with Cold Pressed Wheat Flour – the pure, nutritious atta your family deserves!

Made from 100% premium whole wheat grains and ground using a traditional cold-press method, this flour retains the natural bran, fiber, and nutrients that are often lost in modern milling. The result? Soft, flavorful rotis, chapatis, and parathas that stay fresh longer and digest better.

Unlike regular flour, cold pressing avoids heat and chemicals, keeping the wheat’s natural aroma, minerals, and texture intact. This means more energy, better digestion, and wholesome taste in every bite.

Perfect for health-conscious families, Cold Pressed Wheat Flour supports gut health, energy levels, and balanced nutrition – making it your ideal everyday atta.

Why You’ll Love It:

• Stone-ground using traditional cold press techniques

• Rich in natural fiber, vitamins, and minerals

• Makes softer, tastier rotis and chapatis

• No preservatives, additives, or chemicals

• Supports digestion and energy throughout the day