Strong. Full-bodied. Authentic. These three words perfectly capture the spirit of our carefully crafted filter coffee powder, created for those who enjoy a bold and satisfying cup that stays true to the rich traditions of South Indian coffee culture. Designed with a robust blend of 70% premium coffee and 30% chicory, this Coffee-77 bold flavor 70-30 blend strikes the ideal balance between strength, aroma, and texture, delivering a decoction that is both intense and comforting.

At the heart of this blend lies a thoughtful selection of high-quality coffee beans. We combine fragrant Arabica beans with powerful Robusta beans to achieve a harmonious flavor profile that brings together aroma, depth, and strength. Arabica contributes gentle sweetness and complex fragrance, while Robusta adds body, richness, and the energizing kick that coffee lovers rely on to start their day. This careful pairing of Coffee-77 bold flavor 70-30 blend ensures that every cup delivers both character and consistency.

The addition of 30% chicory plays a vital role in preserving the authenticity of traditional filter coffee. Chicory has long been a cherished ingredient in South Indian households, known for enhancing body, deepening color, and adding a subtle bittersweet note that complements milk and sugar beautifully. It helps create a thick, velvety decoction that forms the foundation of a perfect tumbler of filter coffee. With this time-tested ratio, the Coffee-77 bold flavor 70-30 blend remains strong and flavorful even when mixed with hot milk, ensuring that the coffee never tastes diluted or weak.

Every batch undergoes a slow and controlled roasting process that allows the beans and chicory to develop their full flavor potential. Slow roasting brings out the natural oils and complex notes hidden within the beans, resulting in a deep, rich aroma and a beautifully balanced taste. This method ensures that the coffee achieves a full-bodied profile without becoming overly bitter or harsh.

Once roasted, the Coffee-77 bold flavor 70-30 blend is finely ground to the perfect consistency for traditional filter brewing. This grind size is designed to support proper extraction, allowing hot water to slowly pass through the powder and produce a thick, aromatic decoction. The brewing process itself becomes a comforting ritual as the rich fragrance begins to fill the kitchen, signaling the promise of a satisfying cup ahead.

When prepared in a traditional filter, the decoction reveals a dark caramel-brown hue that reflects its strength and richness. A natural crema forms on the surface, adding texture and visual appeal. When mixed with hot milk and poured back and forth between tumbler and davara, the coffee transforms into a frothy, inviting beverage that embodies the classic “degree coffee” experience.

The flavor profile is bold yet balanced. Expect deep roasted notes layered with hints of cocoa and toasted grains, followed by a gentle bittersweet finish that lingers pleasantly on the palate. The mouthfeel is thick and satisfying, making each sip feel indulgent and comforting. This is the kind of coffee that energizes your mornings and provides a steady companion throughout the day.

This blend is perfect for daily rituals and shared moments alike. Whether enjoyed during a quiet sunrise, paired with breakfast, or served to guests as a warm gesture of hospitality, it brings a sense of familiarity and comfort to every occasion. Its strength and body make it especially ideal for those who prefer coffee that remains bold even with generous amounts of milk.

Our 70% Coffee and 30% Chicory Filter Coffee Powder is a tribute to tradition, crafted with care and attention to detail. It captures the essence of authentic South Indian coffee while ensuring a consistent and satisfying brew every time.

Start your day with strength, savor the richness, and experience the timeless pleasure of truly authentic filter coffee in every cup.

Best For: Those who prefer a stronger, more pronounced filter coffee.