Pickle

Traditional Mango Pickle

Mango pickle, a celebrated culinary delight from the heartlands of South Karnataka, embodies the rich flavors and vibrant hues of the region’s beloved mangoes. Crafted with ripe and succulent mangoes, carefully sliced and infused with a symphony of spices like mustard, fenugreek, turmeric, and chili, this pickle captures the essence of tanginess and spice. The artful blending and marination of mango pieces in a tangy, spice-laden mixture bring forth a burst of flavors with every bite. Whether relished as a zesty accompaniment to traditional meals or as a flavorful addition to snacks, South Karnataka’s mango pickle exudes the essence of the region’s culinary heritage, preserving the vibrant taste of ripe mangoes in every jar.