Tamboolam Ghee Roasted Masala Rashi Adike-Powder

Betel/Areca nut (Adike in Kannada) is an indispensable part of the culture in many parts of India and South-East Asia. It is consumed along with betel leaves and other ingredients like lime, and spices after a ceremonial meal on special occasions like weddings, housewarming, and other auspicious family gatherings.

The Tamboolam – Ghee Roasted Masala Rashi Adike Powder is a premium product from Deshpande Foods. Rashi Adike (high quality Areca nut) is roasted in pure ghee to enhance its taste (to give a crunchy, yet soft texture) and is blended with Saunf (Fennel seeds), Elakki or Elaichi (Cardamom), Lavanga or Laung(Cloves), Magaj (Muskmelon seeds), Dhana dal(split cilantro seeds) along with proprietary and unique “Deshpande Foods condiments” to enhance the taste and nutritional value of the product.

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