• Mishra’s Dink Laddu – 500 gms

    (0)
    Original price was: ₹470.00.Current price is: ₹460.00.

    Mishra’s Dink Laddu

    Indulge in the rich, wholesome goodness of DINK LADDU. Crafted with premium dry fruits, organic jaggery, pure ghee, and organic gum, these delectable treats offer a perfect blend of nutrition and taste. Savor the natural sweetness and nourishment in every bite.

    Original price was: ₹470.00.Current price is: ₹460.00.
  • Mishra’s Ghee Mysore Pak -500gms

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    Original price was: ₹410.00.Current price is: ₹400.00.

    Mishra’s Ghee Mysore Pak

    Introducing our delectable Ghee Mysore Pak, a culinary masterpiece crafted to indulge your senses. Experience the rich, creamy texture and heavenly sweetness in every bite. Elevate your dessert game today with our authentic treat. Order now and savor the bliss!

    Original price was: ₹410.00.Current price is: ₹400.00.
  • Mishra’s Kardant – Nutty & Energy-Packed Traditional Sweet Delight – 500 gms

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    Original price was: ₹470.00.Current price is: ₹460.00.

    Kardant

    Indulge in the wholesome goodness of KARDANT, a divine blend of premium dry fruits, rich jaggery, organic gum, and pure ghee. Elevate your snacking experience with this exquisite fusion, meticulously crafted for your health and delight. Unlock a symphony of flavors and nourishment in every bite.

    Original price was: ₹470.00.Current price is: ₹460.00.
  • Mishra’s Dharwad Peda – 500 gms

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    Original price was: ₹350.00.Current price is: ₹340.00.

    Mishra’s Dharwad Peda

    Indulge in the irresistible allure of our Blissful Dharwad Delights – the epitome of culinary excellence perfected over generations. Crafted with precision and passion, each bite of our Dharwad Peda/Pedha promises a symphony of flavors that transport you to the heart of Karnataka’s rich culinary heritage.

    Original price was: ₹350.00.Current price is: ₹340.00.
  • Godhi Huggi Dessert 250gm (Pack Of 2) (M 01)

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    240.00

    Godhi Huggi-Dessert 250gm (Pack Of 2)

    Godi Huggi, a cherished dessert from the heart of Karnataka, is a dish that carries the rich heritage and flavors of the region. Often prepared during festivals and special occasions, Godi Huggi is a sweet treat made from whole wheat (godi), jaggery, and coconut, cooked slowly to perfection.

    A Taste of Tradition

    This wholesome dessert is a perfect blend of health and indulgence, with the nutty flavor of wheat beautifully complemented by the earthy sweetness of jaggery. The addition of freshly grated coconut and a hint of cardamom elevate the dish, making it a comforting and aromatic delight.

    The Perfect Festive Sweet

    Godi Huggi is more than just a dessert; it’s a symbol of Karnataka’s rich culinary traditions. Whether enjoyed as a part of a festive meal or as a warm treat on a cool evening, Godi Huggi embodies the warmth and hospitality of Karnataka’s cuisine.

    Nourishing and Satisfying

    Rich in fiber and natural sugars, Godi Huggi is not only delicious but also nourishing. It’s a dessert that has been passed down through generations, loved for its simplicity and wholesome goodness.

    240.00
  • Milky Mist Rasgulla Tin [1KG] – Soft & Juicy Bengali Sweets for Every Celebration!

    (0)
    215.00

    Milky Mist Rasgulla Tin-1KG

    215.00
  • [1KG] Milky Mist Gulab Jamun Tin – Soft, Juicy & Irresistible Sweets [Buy Now]

    (0)
    250.00

    Milky Mist Gulab Jamun-Tin-1kg

    250.00
  • Milky Mist Gulab Jamun Tin – 500gm (Pack of 2) | Soft & Spongy Sweets [Festive Delight]

    (0)
    280.00

    Milky Mist Gulab Jamun-Tin-500gm (Pack of 2)

    280.00
  • Murar Namkeens Sweets

    (0)
    180.00
    180.00
  • Dharwad Rava Laddu (A 01)

    (0)
    73.50294.00

    Dharwad Rava Laddu

    Rava Laddu, also known as Rava Unde or Semolina Ladoo, is a popular sweet treat from India, commonly made during festivals, celebrations, or as a quick dessert.

    The preparation involves using roasted semolina or sooji (also known as rava), which is dry-roasted until it emits a nutty aroma and turns slightly golden. This roasted semolina forms the base of the laddu.

    In a separate pan, ghee (clarified butter) is heated, and cashew nuts, raisins, and sometimes grated coconut are lightly fried until they turn golden brown. Then, the roasted semolina is added to this mixture and stirred well.

    Once combined, powdered sugar or jaggery (according to preference) is added to the mixture. Cardamom powder for flavoring is also added at this stage. The mixture is then allowed to cool slightly so that it can be handled comfortably

    73.50294.00
  • Dharwad Antin Undi (Dinkache ladoo | Gond ke laddu (Dry Fruit Laddu)) (A 01)

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    230.00460.00

    Dharwad Antin Undi

    230.00460.00
  • Dharwad Karchikayi (A 01)

    (0)
    131.25525.00

    Dharwad Karchikayi

    131.25525.00
  • [#1] Dharwad Sweet Mandige | Tuppada Mandige (Pure Ghee based) at best prices

    (0)
    150.00600.00

    Dharwad Sweet Mandige | Tuppada Mandige

    “Dharwad Sweet Mandige is a traditional Indian sweet that has become a specialty from Dharwad, Karnataka. Known for its delicate texture and rich flavor, this authentic Mandige recipe is a must-try for anyone who loves Indian desserts. Made with simple ingredients like ghee, sugar, and flour, Mandige preparation involves a special technique that gives it a light, crispy texture.

    This sweet delicacy is often enjoyed during festivals and weddings, making it an integral part of Karnataka traditional sweets. If you’re looking to make Mandige at home, it’s a great way to bring a bit of Dharwad’s sweet specialty into your kitchen. Whether you’re making it for a celebration or just to indulge in a delicious treat, Mandige for celebrations is always a crowd favorite.

    Dharwad sweet Mandige also holds historical significance, as it’s a cherished part of local festive sweets from Karnataka. The Mandige cooking method has been passed down through generations, making it a key part of Karnataka’s rich culinary heritage. For those interested in learning how to prepare this delightful Mandige for festivals, you can find easy-to-follow recipes that capture the authentic taste of Mandige from Dharwad.”

    You would like to try “Other Mandige”

    150.00600.00
  • Dharwad Besan Laddu (A 01)

    (0)
    131.25525.00

    Dharwad Besan Laddu

    131.25525.00
  • Motichur Laddu (A 01)

    (0)
    73.50294.00
    73.50294.00
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